Chicken feet, mushrooms, seasoning (soy sauce, oyster sauce, sugar, salt, garlic, pepper).
300g
12 months at room temperature. Store in a cool, dry place. Avoid direct sunlight. Once opened, consume immediately or refrigerate and consume within 2 days.
Braised Chicken Feet with Mushrooms – 300g (Serves 1–2)
Papa Chef’s Braised Chicken Feet with Mushrooms is a traditional Chinese delicacy made with tender chicken feet and juicy mushrooms simmered in a rich, savory soy-based gravy. The sauce is deeply flavorful, and the chicken feet are soft, gelatinous, and fall-off-the-bone, while the mushrooms soak up every bit of umami goodness.
This retort-sterilized meal is packed in a food-grade aluminum pouch, free from preservatives and artificial coloring, and shelf-stable for up to 12 months. Just reheat and enjoy a nostalgic, comforting dish.
Highlights:
Rich soy-braised chicken feet
Mushrooms soaked in flavorful gravy
No preservatives or artificial additives
Retort-packed for long shelf life
Easy to store, heat and serve
📦 Weight: 300g
🔥 Heating: Microwave or boil-in-bag
🌡️ Storage: Room temperature



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