Pork, potatoes, curry seasoning (curry powder, chili paste, garlic, shallots, salt, sugar, cooking oil).
300g
12 months at room temperature. Store in a cool, dry place. Avoid direct sunlight. Once opened, consume immediately or refrigerate and consume within 2 days.
Dry Curry Pork Stir-Fry – 300g (Serves 1–2)
Papa Chef’s Dry Curry Pork Stir-Fry features tender pork belly stir-fried with potatoes in a rich, fragrant curry sauce. The Nyonya-style curry blend delivers a nostalgic kick of spice and flavor, while the pork remains juicy and satisfying. This dish is a perfect blend of savory heat and traditional taste.
Packed in a food-grade aluminum retort pouch, this preservative-free dish is heat-sterilized and shelf-stable for up to 12 months. Simply reheat and enjoy a delicious Malaysian-style curry meal anytime.
Highlights:
Stir-fried pork belly with soft potatoes
Rich and spicy curry flavor
No preservatives or artificial coloring
Retort-sterilized in food-safe pouch
Shelf-stable 12 months, serves 1–2
📦 Weight: 300g
🔥 Heating: Microwave or boil-in-bag
🌡️ Storage: Room temperature


| Weight | 0.5 kg |
|---|

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